Our cooking herbs are ground in fresh small batches, and are full of flavor and go much further than grocery store herbs because of it. This is the perfect Poultry Seasoning, It is the very same blend of herbs and spices that our family has used for generations, and the secret ingredient in our much loved Thanksgiving and Christmas stuffing. Our Poultry Seasoning Blend brings together classic flavors of sage, rosemary and thyme in a ground herb blend specifically designed for poultry. Vibrant, woodsy herbs make our Poultry Seasoning ideal for succulent cooked chicken and turkey. Add to turkey, turkey meatloaf and to soups and stews, especially those incorporating chicken or chicken stock. It's even delicious when added to vegetable dishes. It's also vegan, so it's a perfect blend to ramp up veggies and vegetarian soups. Traditionally, the herbs and spices in this our Poultry Season have been used to aid digestion of oily and fatty foods; antioxidant, anti-inflammatory, and to improve brain function.*
Key Categories: Cooking
Ingredients: Organic Sage, Organic Thyme, Organic Onion, Organic Black Pepper, Organic Marjoram, Organic Celery Seed, Organic Cayenne.
We use only the highest quality botanicals that are fresh, and full of flavor. Each ingredient is certified organic or ethically wild harvested, and are never sprayed with pesticides or herbicides. Our herbs and spices are cut and sifted in small batches that are then sealed in airtight, resealable containers that don't allow air or light to damage the quality of the herb. Our process protects the flavorful essential oils and healthful constituents of each herb, retaining medicinal quality while providing optimal flavor.
Taste and see that the Lord is good; blessed is the one who takes refuge in him. Psalms 34:8
This is the best poultry seasoning ever. I added it to my stuffing and put it on my turkey and received compliments galore. I can already tell that a jar is going to last a long time. My husband is still raving about the stuffing and keeps saying that stuffing isn't just for thanksgiving anymore.