Product Overview
Rose Black Tea is a Victorian tradition, perfect served in fine China cups for the kings and queens in your life. Mellow and deliciously floral, Rose Black Tea is balanced with the bright briskness of a Ceylon black tea and the subtle floral sweetness of roses. Rose Black is delicious hot or cold brewed and poured over ice. The perfect sip for any time of day. The properties in this time honored blend are useful for boosting the immune system, reducing stress and anxiety, aiding digestion, promoting skin health, and lowering the risk of heart disease.
Ingredients: Organic Black Tea, Organic Rose Petals, Organic Hibiscus, Organic Rosehips, Cinnamon, & Natural Organic Rose Flavor
High Quality Standards
We use only the highest quality botanicals that are fresh, and full of flavor. Each ingredient is certified organic or ethically wild harvested, and are never sprayed with pesticides or herbicides. We grind our herbs and spices in small batches that are then sealed in nonreactive tea tins or airtight resealable bags. Our process protects the flavorful, healthful constituents of each herb, retaining medicinal quality while providing optimal flavor.
I am the rose of Sharon, The lily of the valleys. Song of Solomon 2:1
Details
- Caffeine:
- Moderately High
- For Best Flavor:
- Pour 8 oz of simmering water over 1 rounded tsp. of tea. Steep 3-4 min. Strain tea leaves.
- Children:
- Limit intake due to caffeine level.*
- Pregnancy:
- Limit intake due to caffeine level.*
- Lactation:
- Limit intake due to caffeine level.*
Reviews
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A long time favorite
I have loved Rose Black tea for as long as I can remember and yours is one of the most enjoyable of all. I am impressed with the quality of your Ceylon, and the rose flavor shines through beautifully. Smooth and bright.
